Kielbasa is a Polish sausage with a tender texture and a slightly garlicky, smoky flavor (if smoked). It comes pre-cooked and ready to eat. It's a wonderful addition to a charcuterie board or even a pasta dish to take it to the next level!
Format: ± 100g
Keep frozen for 1 year. Keep refrigerated after thawing and consume within 7 days.
Produced in partnership with Les Charcuteries Scotstown
Ingredients: bison, pork, water, salt, wheat flour, tapioca starch, spices, dextrose, garlic powder, sodium erythorbate, sodium bicarbonate, sodium nitrite, mustard, smoke .
Ethical breeding
- Hormone free
- Rural and local
- Grass-fed
- On pasture all year round
- In a humane and sustainable way
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Place your order before Wednesdays
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Pay online
You will receive the summary of your order
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Pickup periods are Friday through Sunday
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